Desi (A2) Cow Ghee – காங்கயம் நாட்டு மாடு நெய்

Kankeyam Ghee is made from the milk of a species of cow known as Kankeyam Cows. These produce a superior quality of milk and this makes the ghee more nutritious, tastier and healthier. Chemical-free and organic, this is good for all ages. This is made using a traditional method called the Bilona method. This has a high smoking point and is one of the best oils to use while cooking. This has Vitamin K2 which helps to builds body hormones along with Vitamin A, D, E & K. It’s used widely in ayurvedic medicine and has numerous health benefits.